insist upon delicious cuisine, expert staff and impeccable service. insist upon grand hyatt tampa bay.
Expect the best from the dedicated staff at our Tampa banquet facility. The staff is sure to design an innovative menu to match your setting. Utilizing only the freshest ingredients, our culinary team creates cuisine that is as delicious as it is visually appealing. The culinary team of Grand Hyatt Tampa Bay also provides catering to diverse cultures. In addition, our staff will accommodate diet-related restrictions and requests, including any medical and/or religious considerations, with proper notification.
Envision a midday meeting, punctuated by the delicious flavors of roasted corn and crab-stuffed sole, or beef tenderloin bourguignon with roasted field carrots and butter potatoes. Or re-fuel during a Florida-themed meeting break, featuring cold drinks and snacks like “Florida Orange” cheesecake squares, orange parfaits with citrus meringue, and fresh tropical fruit with white chocolate fondue, plus assorted coffee and teas. Come evening, enjoy themed action stations like sushi or a raw bar or a plated dinner, featuring Hyatt’s signature Personal Preference Dining®, which allows guests to choose their entrée at the table during a four course menu presentation where meeting planners choose a pre-selected salad, appetizer and dessert. View our menus here.
Discover the versatility of our Tampa banquet halls. Allow our talented staff to develop a specialized menu specifically for your group - from continental breakfasts to elaborate themed banquets.
Allow us cater to an event at a location of your choice and receive the same level of service and attention to detail we offer at our onsite venues. Whether you are planning a casual picnic on the beach or an elegant fundraiser at a local museum or estate, rely on our professionals to handle every moment with ease.